Salad With Goat Cheese

After a few heavier meals on the weekend I was in the mood for something light. I love ordering a nice goat cheese salad at restaurants and it seemed easy enough to make it myself. I inspired myself from a recipe from Martha Stewart's Great Food Fast cookbook.  For the salad part, feel free to use whatever you want, lettuce, potatoes  tomatoes  etc, and then top with the broiled goat cheese. This recipe is also healthier then most restaurants because the cheese is not fried. It turned out delicious, and would be a nice light summer meal or appetizer to serve to dinner guests!